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We hope you got insight from reading it, now let's go back to squid on the barbecue recipe. To make squid on the barbecue you only need 5 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Squid On The Barbecue:
- You need 2 large of squid per person.
- Take of A good pinch of sea salt.
- You need 2 cloves of garlic, minced or finely chopped.
- Get 1 handfuls of parsley or coriander, finely chopped.
- Get 50 ml of olive oil, extra virgin.
Steps to make Squid On The Barbecue:
- Prepare and wash squid if they are not already prepared at purchase..
- Place squid in a bowl and add the salt and garlic. Mix well and place in fridge 2+ hours before cooking..
- In a small jug place the chopped coriander or parsley and add the olive oil. I aslo added a pinch of garlic salt. Set it in fridge to infuse until needed..
- When its time to grill shake the excess salt off the squid and place one by one on the barbecue..
- Place squid on barbecue and grill for 5-7 minutes on each side depending on how thick the squid is..
- Drizzle the olive oil over the squid once its ready to serve..
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