Recipe of Super Quick Homemade Spaghetti Carbonara

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Before you jump to Spaghetti Carbonara recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

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We hope you got benefit from reading it, now let's go back to spaghetti carbonara recipe. To make spaghetti carbonara you need 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Spaghetti Carbonara:

1. Provide 250 g of spaghetti.
2. Use 100 g of bacon lardon.
3. Get 3 of garlic cloves (crushed).
4. Use 100 g of pecorino or parmesan or a blend of both (grated).
5. Get 300 ml of double cream.
6. You need 1 tsp of black pepper.
7. Use pinch of salt.
8. Get of Optional: white part of spring onion finely sliced.
9. You need of Optional: parsley.
10. Prepare of Water for boiling.

Instructions to make Spaghetti Carbonara:

1. Put spaghetti in boiled water cook for preference of bite. 8-15 mins..
2. Mix the cheese and double cream together in a bowl..
3. Fry bacon lardons in a separate deep pan until brown..
4. Add the crushed garlic and optional spring onion to the pan..
5. Add black pepper and add the cooked spaghetti to the deep pan..
6. Turn off heat and pour in the cream and cheese mixture. Stir together until melted. (If the mixture is to cool, add heat carefully to not burn or spilt).
7. Add salt to taste, garnish with (optional parsley).

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