How to Make Homemade Sig's Zucchini Curry

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We hope you got benefit from reading it, now let's go back to sig's zucchini curry recipe. You can cook sig's zucchini curry using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Sig's Zucchini Curry:

1. You need 200 grams of small waxy new potatoes. Washed, unpeeled, cubed into quarters.
2. You need 10 of dried curry leafs.
3. Provide 1/4 tsp of cumin seeds.
4. Get 1/4 tsp of yellow mustard seeds.
5. You need 1/2 tsp of turmeric.
6. Get 1 medium of to large red onion, thinly sliced.
7. Provide 2 tsp of light soy sauce.
8. Use 1 of green large chilli, chopped very finely.
9. You need 1/4 tsp of ground ginger.
10. Prepare 3 tsp of olive oil.
11. Provide 175 grams of washed ,unpeeled baby courgette, no longer than finger size (or okra) cut into about an inch length.
12. You need 175 ml of coconut milk.
13. Get 2 tsp of fresh lime juice.
14. Prepare 2 tbsp of either toasted almonds, grated coconut or toasted nuts of choice ( optional).
15. You need 8 of cherry tomatoes on the vine.

Steps to make Sig's Zucchini Curry:

1. Boil the prepared potatoes in water until just soft with the half of curry leafs, soy sauce, turmeric and half of the onions..
2. Heat a deep pan, I use a wok heat the oil, cook the cumin and mustard seeds until they pop..
3. When they pop add rest of leafs. Then add chilli, ginger and the rest of the onions.
4. Cook until the onions turn a golden brown colour. Add the courgette (zucchini) or Okra cook until they start to soften (al dente).
5. Add the potatoes with the flavoured water they were boiled in. Add the coconut milk and the lime juice ..
6. Topping with a little more water .Do not let this boil , just keep hot without it bubbling to much , a very gentle simmer will do, or the coconut milk might separate.
7. Stir in your cherry tomatoes. Sprinkle with the toasted nuts if using. Serve either with some flat bread and/or rise..

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