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We hope you got benefit from reading it, now let's go back to bruschetta with sun-dried tomatoes recipe. You can cook bruschetta with sun-dried tomatoes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Bruschetta with sun-dried tomatoes:
- Prepare 1 1/2 cup of Olive Oil.
- Prepare 2 of Garlic Cloves (optional).
- Get 150 grams of Sun Dried Tomatoes.
- Get 2 tablespoons of Oregano.
- Use of Salt.
- Get 1 pinch of Sugar.
Steps to make Bruschetta with sun-dried tomatoes:
- Add tomatoes into a multi blender or a hand grind..
- Continue by adding the salt, sugar and 1 tablespoon of oregano..
- Add in half of the olive oil, garlic. Since I am not a fan of garlic I added garlic for the others who enjoy eating garlic..
- Cut a nice piece of bread homemade if possible 🙂 warm out of the oven add olive oil, tomato paste and top off with the rest of the oregano. Kali Orexi!!! 🙂.
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