Recipe of Speedy Peppers Cream Spinach

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Before you jump to Peppers Cream Spinach recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, mainly in the kitchen.

A large amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is quite straightforward to live green, all things considered. It's related to being functional, more often than not.

We hope you got benefit from reading it, now let's go back to peppers cream spinach recipe. You can have peppers cream spinach using 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Peppers Cream Spinach:

1. Prepare 1 of chopped bunch of spinach.
2. Provide 1 of chopped onion.
3. Use 1 of chopped red pepper.
4. Use 1 of chopped yellow pepper.
5. Prepare 1 of chicken stock cube.
6. You need of Cream of mushroom soup.
7. You need Pinch of salt.
8. Prepare 1 cup of milk.
9. Use of Cooking oil.

Instructions to make Peppers Cream Spinach:

1. Thoroughly rinse your spinach. Then chop it and place it in a bowl..
2. Chop your onion and peppers.
3. Drizzle cooking oil in a pot then pour your chopped onion and peppers to fry.
4. While frying, start seasoning with a cube of chicken stock and a pinch of salt. Then add your spinach and stir.
5. As you stir the mixture, prepare a cup of soup by adding 3 tablespoons of Cream of mushroom soup and mix with milk.
6. When the spinach is well cooked, pour the cup mixture soup..
7. As the spinach is creamy, decrease the heat to low to thicken the soup..
8. It's ready, enjoy it with any meal..

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