Monday, December 28, 2020

Easiest Way to Prepare Perfect Palm Oil Jollop Rice

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Palm Oil Jollop Rice

Before you jump to Palm Oil Jollop Rice recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Drink water, not other beverages. Sipping a soda or cup of coffee every so often won't hurt you too badly. It is, however, a bad idea to solely drink soda or coffee. When you decide on water over other beverages you are helping your body remain very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Water is often one of the keys to successful weight-loss and healthfulness.

There are all sorts of activities that you can do to get healthy and balanced. Not all of them demand fancy gym memberships or limited diets. You can do small things every day to improve upon your health and lose weight. Being intelligent about the decisions you make each day is a start. A good amount of physical activity each day is also necessary. Don't overlook that health isn't only about how much you weigh. You need to make your body as strong as possible.

We hope you got benefit from reading it, now let's go back to palm oil jollop rice recipe. To make palm oil jollop rice you need 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Palm Oil Jollop Rice:

  1. Take of Parboiled Rice.
  2. Provide of Scotch bonnets and red bell pepper.
  3. Take of Onions.
  4. You need of Seasoning.
  5. Prepare of Palm oil.
  6. Take of Locust beans.
  7. Use of Irish potatoes.

Instructions to make Palm Oil Jollop Rice:

  1. Mash scotch bonnets and red bell peppers, slice onions, pour water in a pot and put to fire..
  2. Add your mashed peppers, onions, locust beans, palm oil, seasoning and salt to taste. Cover and leave to boil..
  3. Pour the parboiled rice to the boiling ingredients and add in your washed potatoes. Leave it to cook till done. Serve!.

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