Thursday, August 20, 2020

Easiest Way to Prepare Ultimate Bakso Tahu (steamed tofu & chicken dumplings)

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Bakso Tahu (steamed tofu & chicken dumplings)

Before you jump to Bakso Tahu (steamed tofu & chicken dumplings) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.

Start out with replacing the lights. Do this for the whole house, not just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you will need to use them instead of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. You also have to obtain the habit of turning off the lights when there is nobody in a room. The kitchen lights specifically are often left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in different rooms, not simply the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. Largely, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to bakso tahu (steamed tofu & chicken dumplings) recipe. You can have bakso tahu (steamed tofu & chicken dumplings) using 18 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Bakso Tahu (steamed tofu & chicken dumplings):

  1. Use 2-3 of fresh tofu (uncut).
  2. Get of Oil to deep fried.
  3. You need of To make the dumpling mixture.
  4. Use 500 gr of minced chicken.
  5. Get 2 of eggs.
  6. Use 200 gr of tapioca flour.
  7. You need 3 tbs of oyster sauce.
  8. Use 5 cloves of garlic (grind).
  9. You need 100 gr of sliced Scallions / spring onions.
  10. Take 1 tsp of pepper.
  11. Use of Peanut sauce ingredients.
  12. Prepare 100 gr of peanut.
  13. Get 8 cloves of shallot.
  14. Provide 3 cloves of garlic.
  15. Prepare 2 tbs of Tamarind water.
  16. Take 8 pcs of red chilli.
  17. You need 50 ml of water.
  18. Prepare of Salt & pepper.

Instructions to make Bakso Tahu (steamed tofu & chicken dumplings):

  1. Cut tofu into triangle shape, approximately 12-16pcs each, then set aside.
  2. In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions.
  3. Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well.
  4. Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished.
  5. Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked.
  6. Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil.
  7. Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!.

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