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We hope you got benefit from reading it, now let's go back to roast courgettes with feta and lemon recipe. You can cook roast courgettes with feta and lemon using 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Roast courgettes with feta and lemon:
- Take 4 of large courgettes.
- Get 200 g of Feta cheese.
- Prepare 5 tbsp of olive oil.
- Use 1 of lemon.
- You need 8 of basil leaves.
- Prepare 20 g of parsley.
Instructions to make Roast courgettes with feta and lemon:
- Turn oven on to 180°c.
- Slice courgettes in half length wise.
- Place each half flat side down and cut into it from the top but not reaching the bottom. Chopsticks either side of the courgette will make this easy. Place a cut every 0.5 - 1cm.
- Oil a baking tray, the carefully place the courgettes into the tray without breaking them. Drizzle oil on top, and place in oven for 40 minutes, basting with the juices half way.
- Crumble the feta into a bowl and grate the lemon zest on top. Add pepper and tear up the basil. And parsley and mix..
- When cooked, put the courgettes on a serving plate. Juice the lemons onto the baking tray to de-glaze it, and pour that liquid on top of the cheese..
- Spoon the cheese mix on top of the courgettes and serve..
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