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Before you jump to Apple Crumble recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, all things considered. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let's go back to apple crumble recipe. To make apple crumble you only need 16 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Apple Crumble:
- Take of Streusel.
- Get 220 g of plain flour.
- Prepare 80 g of almond flour.
- Take 105 g of castor sugar.
- Prepare 150 g of unsalted butter, cold.
- You need 1 1/2 tsp of cinnamon powder.
- Provide of Filling.
- Prepare 10 g of walnuts, chopped.
- Get 1 tbsp of lemon juice.
- Get 30 g of maple syrup.
- Use 15 g of Castor sugar.
- You need 3 of large green apples.
- Get 3 tsp of cinnamon powder.
- Provide 2 slices of butter.
- Prepare of Notes.
- Use 1 of large apple : 10g maple syrup : 5g castor sugar.
Instructions to make Apple Crumble:
- Sift plain flour, cinnamon powder and almond flour in a bowl. Mix in the sugar until evenly distributed..
- Add in cubes of cold butter. Crush the butter and rub the dry ingredients with your hands. Stop once it forms small grains of flour, butter and sugar. Place the streusel in the fridge..
- Preheat the oven 180c. Generously butter the 16cm x 16cm pan..
- Peel and cut the apples 1-cm thick. In a saucepan, melt the butter and add all the apple filling ingredients. Boil it down until most of the excess moisture is vaporized. Remove the apple filling from the stove and let it cool..
- Pour half the streusel in the pan and lightly press. Add in the apple filing. Sprinkle the walnut on top of filling. Cover the top with the rest of the streusel..
- Bake at 180c for 40mins..
- Adapted from https://www.youtube.com/watch?v=zq1gQCaV70k.
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