Recipe of Award-winning Sig's Baked Rolled Schnitzel

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Before you jump to Sig's Baked Rolled Schnitzel recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

Remember when the only individuals who cared about the environment were tree huggers and hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

Let us begin with something quite simple, changing the particular light bulbs. Of course you shouldn't confine this to merely the kitchen area. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more in the beginning, but they last ten times longer, and use less electricity. Making use of these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you'll frequently discover members of a family, and often the lights usually are not turned off until the last person goes to bed. Certainly this also happens in other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.

The kitchen on its own offers you many small means by which energy and money can be saved. It is pretty easy to live green, all things considered. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to sig's baked rolled schnitzel recipe. You can cook sig's baked rolled schnitzel using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Sig's Baked Rolled Schnitzel:

1. You need of I loin of pork (filet of pork).
2. Prepare 2 slices of cheese of choice.
3. Prepare 1 leaf of sage.
4. Get 8 slices of very thin pancetta or prosciutto.
5. Take 1 cup of plain flour.
6. Take 2 of eggs.
7. Provide of Seasoned to taste breadcrumbs.
8. Provide of About 4 tablespoons of olive oil, added slowly.
9. Get of I large cauliflower.
10. Prepare 10-12 of potatoes for making a good mash.

Steps to make Sig's Baked Rolled Schnitzel:

1. Wash the meat under cold water. Tap dry. Cut into 8 thick slices. Bash these until thin and of equal size. Lay half a piece of cheese on 4 slices. Cut thin strips of sage and lay this onto the cheese, too with another slice of pork..
2. Take a slice of prosciutto and lay the two slices of meat onto it, then roll them together. Take another slice of the prosciutto and roll over the other way, it does not matter if it not fits completely as it will be covered with the batter..
3. Whisk the eggs together and have three dishes big enough to roll your meat parcels in one with flour, one with egg and the other with seasoned breadcrumbs. Once you have rolled the parcels through all three stages repeat. This will give an extra crisp coating..
4. Fry the parcels in a little olive oil to crisp them up from all sides. Do not turn to often as they may start flaking off. They do not need to be cooked fully at this stage if you serve them like I do, so set them aside.
5. I boil cauliflower until almost tender and I make mash potato from scratch (the packet one does run away as it contains to much moisture) I make a cheese sauce, I divide the cauliflower into quarters. I take large enough oven proof servings dishes and add a portion of cauliflower, meat and mash potato. I bake in oven until cauliflower and potatoes golden brown. The meat will be soft and tender..

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