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Before you jump to Lemon Cinnamon Graham cracker Fish recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone's active participation. Each and every family must start generating changes that are environmentally friendly and they must do this soon. The kitchen area is a good starting point saving energy by going much more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.
The kitchen on its own gives you many small methods by which energy and money can be saved. It is quite easy to live green, after all. It's about being practical, usually.
We hope you got insight from reading it, now let's go back to lemon cinnamon graham cracker fish recipe. To make lemon cinnamon graham cracker fish you only need 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Lemon Cinnamon Graham cracker Fish:
- You need 1 of Fish.
- Prepare 1 cup of Seafood Breader.
- Provide 1 small of Lemon Pepper Seasoning.
- Get 1 of ground cinnamon.
- Prepare 1 can of Graham cracker Crumbs.
Instructions to make Lemon Cinnamon Graham cracker Fish:
- Mix breader (the way it says on package) add Graham cracker crumbs, lemon pepper seasoning & cinnamon.
- Sprinkle Fish with Lemon pepper & Cinnamon.
- Dip Fish in breader mix & fry (cook it the way you like fish).
- ***(Optional)***Once Fish is done add a hint of Old bay MORE lemon pepper & cinnamon to enhance the taste!.
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