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We hope you got benefit from reading it, now let's go back to ayam suwir saus tiram / shredded chicken in oyster sauce recipe. You can cook ayam suwir saus tiram / shredded chicken in oyster sauce using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:
- Use of About a bowl of leftover rotiserrie chicken, shreded.
- Prepare 3 cloves of garlic, minced.
- Prepare of Oil for frying.
- You need of Oyster sauce as desired.
- Take 1 of chilli.
- Get 3 of birdeye chillies.
- Take of Some water.
- Use of Some pepper.
Instructions to make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:
- Put the oil in a pan. Add in the garlics. Stir until fragrant..
- Add in the chicken. Stir until combined. Then add in the chillies. Water and oyster sauce also some pepper..
- Mix evenly. Taste test. Turn off the heat..
- Serve..
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