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Before you jump to Half Brioche Half Sourdough Burger Buns recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going more green.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or steam vegetables faster than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is specifically effective when it's full before a cycle is going. Don't dry the dishes using heat, make use of the cool dry or air dry options to increase the money you save.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. A lot of it is simply utilizing common sense.
We hope you got benefit from reading it, now let's go back to half brioche half sourdough burger buns recipe. To cook half brioche half sourdough burger buns you only need 12 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Half Brioche Half Sourdough Burger Buns:
- Get 675 g of bread flour.
- You need 225 g of sourdough starter.
- Provide 40 g of Honey.
- Provide 50 g of Melted butter.
- Prepare 8 g of salt.
- Provide 7 g of dried yeast.
- You need 2 of eggs.
- You need 284 g of tepid water.
- Prepare of to glaze.
- Get 1 of egg yolk.
- Use 1 tbsp of milk.
- Prepare 5 g of sesame seeds.
Steps to make Half Brioche Half Sourdough Burger Buns:
- Melt the butter slowly in a pan and put to one side.
- Put all wet ingredients plus the yeast in a mixer bowl and stir together. then add 3/4 of the flour and all the salt and mix together..
- Put the dough hook on the mixer and knead for 8 mins on medium to low speed. Whilst that is needing slowly add a bit of the melted butter, then a bit of the leftover flour, then some more butter, then some more flour and so on until butter and flour are gone..
- Shape the dough into a ball and put back into the now clean(ish) mixer bowl, cover and leave to proof for 2 hours..
- Tip onto dry work surface and cut into two pieces. Then cut each piece into 9 (you can use a scale to be consistent, dont worry about adding bits to get weight right. You can do all 18 or put the other half in a bowl with cling film and put in fridge to do the next day (up to 36hrs)..
- With each piece now pinch the top and pull to the middle for a lttle knead, slight turn and repeat 8-10 times each piece to help shape into a ball. Then put the seam on the surface and roll with a cupped hand to create tension into a ball. Put onto baking tray with grease proof underneath..
- Do all balls and leave to proof for 2 more hours with a piece of clingfilm loose on top..
- With 30 mins left of proofing heat your oven to 200'..
- Brush top with glaze (egg yolk and milk) and add sesame seeds..
- Bake for 18-21 mins until dark. turn 2 or 3 times for even colour. Leave to cool 1hr.
- Leave to cool 1hr.
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