Recipe of Super Quick Homemade Blueberry cream cheese jars

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We all understand that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn't always enough time or energy for us to really do the things we want to do. Working out at the gym isn't something people decide to do when they get off from work. We want a delicious, greasy burger, not an equally delightful salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. If you are diligent you'll get all of the activity and healthy food you need. Here are some basic ways to get healthy.

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There are a good deal of things that contribute to your getting healthy. Extensive gym visits and directly defined diets are not always the solution. You can do small things every day to improve upon your health and lose weight. Being smart about the selections you make each day is a start. Wanting to get in as much exercise as possible is another. Remember: being healthy and balanced isn’t just about slimming down. You want your body to be strong too.

We hope you got insight from reading it, now let's go back to blueberry cream cheese jars recipe. To make blueberry cream cheese jars you only need 8 ingredients and 14 steps. Here is how you do it.

The ingredients needed to make Blueberry cream cheese jars:

1. Take 4 of blue berry filled biscuits.
2. Use 1/2 cup of whipping cream.
3. Prepare 4 of cream cheese triangles.
4. Prepare 2 tbsp of castor sugar.
5. Provide 2 drop of purple food colour.
6. You need 1 packet of blue berry jelly.
7. Provide 2 tbsp of melted butter.
8. Take 1/2 tsp of vanilla extract.

Steps to make Blueberry cream cheese jars:

1. Crushed biscuits well...
2. Add melted butter in it...
3. Make 1st layer.. press with spoon backside well..
4. Now in a bowl beat cream cheese triangles well...
5. Now add whipping cream and icing sugar..
6. Beat well for 2 min until fluffy...
7. Add vanilla extract and fold...
8. Now make it a half...
9. In half mixture add purple food colour and fold..
10. Now pour white side first then purple one...
11. Make jelly as per pack instruction...
12. Cool down and pour over jar...
13. Chill for good 4,6 hours...
14. Enjoyyy.

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