Wednesday, February 10, 2021

Recipe of Perfect POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS

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POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS

Before you jump to POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all realize that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. However, we do not always have the time or the power that this type of lifestyle involves. When our work day is finished, most people do not prefer to go to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you keep going with it, you'll get all of the required nutrients and exercise. Here are some hints to be as healthy as possible.

Be wise when you do your grocery shopping. When you make wise choices at the grocery store, your meals will get much healthier immediately. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You want to go home and make something from your kitchen. Make sure that what you have on hand is healthful. This way—even if you decide on something a little greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.

There are many things you can pursue to become healthy. Intensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Make shrewd choices every day is a great start. A good amount of physical activity each day is also necessary. Remember: being healthy and balanced isn’t just about reducing your weight. You need to make your body as strong it can be.

We hope you got insight from reading it, now let's go back to potato & leek soup with crispy prosciutto & croutons recipe. To cook potato & leek soup with crispy prosciutto & croutons you only need 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS:

  1. Provide of soup.
  2. Use 4 of small potatoes, peeled & diced.
  3. Provide 1 of leek, cleaned & chopped.
  4. Use 1 of onion, diced.
  5. Prepare 1 of garlic, crushed.
  6. You need 1 ltr of water + extra if needed.
  7. Prepare of salt & white pepper.
  8. You need 1 tbsp of mixed herbs.
  9. Get 250 ml of coconut cream.
  10. Take of extra.
  11. Provide 1 tsp of dried oregano.
  12. Take 1 pack of prosciutto, cut into strips.
  13. Provide 2 slice of day old bread, cut into large croutons.
  14. Prepare 1 tbsp of olive oil.

Steps to make POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS:

  1. Stove, medium heat. Drizzle some olive oil, add potatoes, leeks, onion, garlic and saute for 5-10 mins until soften..
  2. Lower the heat. Add the herbs, oregano and continue to saute for 10 minutes. Add the water and simmer for 20 mintuesor until veggies are tender. Meanwhile, heat a fry pan on medium heat. Cook the prosciutto for 4 minutes on either side. Prosciutto will crispy up once removed from the heat..
  3. Place the croutons on a tray, drizzle over olive oil and place under the grill (low heat). Cook for 5 min, toss, then cook for another 5 minutes until golden brown and crunchy..
  4. Remove soup from the heat. Add the coconut cream and blend until smooth with a stick blender. Remove croutons from grill..
  5. Serve in glasses. Drizzle over olive oil and sprinkle over croutons. Serve with couple strips of prosciutto..

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