Recipe of Award-winning Pork, Chinese Mushroom and Chili Tofu

Hello everybody, welcome to our recipe site, looking for the perfect Pork, Chinese Mushroom and Chili Tofu recipe? look no further! We provide you only the perfect Pork, Chinese Mushroom and Chili Tofu recipe here. We also have wide variety of recipes to try.

Before you jump to Pork, Chinese Mushroom and Chili Tofu recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen alone gives you many small methods by which energy and money can be saved. Environmentally friendly living is not really that tough. It's concerning being practical, usually.

We hope you got insight from reading it, now let's go back to pork, chinese mushroom and chili tofu recipe. You can have pork, chinese mushroom and chili tofu using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Pork, Chinese Mushroom and Chili Tofu:

1. Use of Tofu.
2. Get of Pork belly.
3. Take of Mushroom.
4. You need of Chili.
5. Provide of Spring onion.
6. Take of Garlic.
7. Use of Coriander.
8. Use of Staranise.
9. Provide of Soy sauce.
10. Use of Sugar.
11. Prepare of Oyster sauce.

Instructions to make Pork, Chinese Mushroom and Chili Tofu:

1. Prepare some tofu, chili, spring onion, coriander, mushroom, pork belly and garlic..
2. Cut the tofu into pieces then put into boiling water to boil until you can see some little holes on them. (very important step which can make tofu absorb more flavor later).
3. Finely slice the pork belly and put into the pan (pan on low heat setting and with no oil), let the pork fat cook until the pork belly is crispy. Add the star anise, garlic and also the sliced mushroom. Once the mushrooms are cooked add some soy sauce and the boiled tofu, and water to cover the tofu. Leave to cook until broth has reduced. Don’t rush the cooking, give it time to reduce..
4. When the broth has reduced add some chili, oyster sauce and some sugar to your taste. Mix through and then to finish add some chopped coriander..
5. Here we go! Time to serve the dish!.

If you find this Pork, Chinese Mushroom and Chili Tofu recipe valuable please share it to your close friends or family, thank you and good luck.