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Before you jump to My Cherry Crisp Crumble recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got benefit from reading it, now let's go back to my cherry crisp crumble recipe. To make my cherry crisp crumble you only need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook My Cherry Crisp Crumble:
- Prepare 200 g of cherries pitted.
- Use 1/2 Cup of flour.
- You need 2 tbls of sugar.
- Provide of And snother 2 tbls sugar.
- You need 1/4 tsp of baking powder.
- Get 1 pinch of salt.
- Use 1 of Small unbeaten egg.
- Provide 1 tbls of Butter, melted.
Instructions to make My Cherry Crisp Crumble:
- Preheat the oven to 150°C mix cherries with 2 tbls Sugar.
- Pour cherries into a greased 4x4 dish..
- Combine flour,sugar,baking powder, salt and unbeaten egg mix until crumbly..
- Pour mixture over cherries and pour melted butter on top. Bake for 20 minutes or until brown and bubbly..
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