Recipe of Any-night-of-the-week Offal(kayan ciki)soup

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We hope you got insight from reading it, now let's go back to offal(kayan ciki)soup recipe. To cook offal(kayan ciki)soup you need 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Offal(kayan ciki)soup:

1. Provide of Kayan ciki.
2. Prepare 4 of small potatoes.
3. Take 1 of green pepper.
4. Provide 1 of red bell peppers.
5. You need 1 of tomatoes.
6. Take 1 of scotch bonnets (attarugu).
7. Take 1 of onion.
8. Get of Ginger nd garlic paste.
9. Provide of Seasoning.
10. Use of Salt.
11. Take of Spices of your choice.
12. Get 2 of table spoons corn flour.

Instructions to make Offal(kayan ciki)soup:

1. Boil your kayan ciki(offal) with onions and seasoning (taffashe) and set aside,and also boil your potatoes with pinch of salt and set aside.
2. Diced all the veggies listed above.
3. Put 3 tablespoons of oil on your pan,put your pepper and onion and fry on low heat,then you put in your boiled potatoes stir and put your kayan ciki with out the stock and stir also,you now put in your spices and seasoning to taste.
4. Meanwhile you mix your stock with cornflour and turning into d pot and allow it to cook for at least 5 min. To thicken up and enjoy with rice or spaghettis.

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