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Before you jump to Potato Pancakes recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
A lot of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that tough. Mostly, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to potato pancakes recipe. To make potato pancakes you need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato Pancakes:
- Get 700 g of boiled potatoes.
- Prepare 2 of eggs.
- Take 80 g of sour cream.
- Get 1 tbsp of flour.
- Take 1 cup of chopped onions.
- Take 1 tbsp of butter.
- Prepare 40 ml of oil for frying.
Instructions to make Potato Pancakes:
- Mash the (previous day) boiled potatoes. Leave some chunks in for better texture..
- Mix in the rest of the ingredients (apart from the oil) and add any seasonings of choice..
- Divide into 16 patties and pan fry with some oil..
- I recommend serving with some sour cream and anything pickled!.
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