Steps to Make Super Quick Homemade Rice crackers with onion karam

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We hope you got insight from reading it, now let's go back to rice crackers with onion karam recipe. You can cook rice crackers with onion karam using 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Rice crackers with onion karam:

1. Take 2 cups of Rice flour.
2. You need 2 cups of Water.
3. Provide 1 spoon of Jeera.
4. You need Handful of Moong dal.
5. Get as required of Oil- For deep fry.
6. Prepare to taste of Salt.
7. Take for of onion karam:.
8. Take 2 big of Onions.
9. Use 10 of Green chillies.
10. Provide to taste of Salt.
11. Use 1/2 tsp of Jeera.
12. Take 1 spoon of Ghee.

Steps to make Rice crackers with onion karam:

1. Boil 2 cups of water in a vessel add jeera, moong dal and salt boil for 10 mins.After that switch off the flame wait for a while and add rice flour..
2. Make small dumplings apply little amount of oil to your hands and flatter on a poly cover..
3. Transfer into oil and fry it until bubbles evoporates..
4. For onion karam.Add onions, chillies,jeera and salt into a mixer grinder pulse for 2 mins..
5. Add 1spoon ghee to onion karam..
6. Yummy rice crackers with onion karam is ready to serve..

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