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We hope you got benefit from reading it, now let's go back to french onion soup recipe. To make french onion soup you need 13 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook French Onion Soup:
- Use 50 g of dairy free spread.
- Take 2 of large red onions sliced.
- Provide 2 of large white onions sliced.
- Provide 600 ml of chicken stock.
- You need 400 ml of beef stock.
- Use 125 ml of red wine.
- Take 1 tbsp of tamari.
- Use 1 tsp of parsley.
- Provide 1 of bay leaf.
- Prepare 1 tbsp of balsamic vinegar.
- Prepare 4 slices of gluten free baguette.
- Get 4 tbsps of dairy free cheese grated.
- Get pinch of paprika.
Instructions to make French Onion Soup:
- Melt the dairy free spread in a large pan over a low heat Add the red and white onions and cook for 30 minutes or until caramelised.
- Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar Simmer gently for 20 minutes.
- Discard the bay leaf Toast the gluten free baguette slices under the grill.
- Divide the soup between four bowls, top with the bread and then the grated cheese Place under the grill for a couple of minutes and then serve topped with a pinch of paprika.
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