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Before you jump to Onion Raita recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good place to start saving energy by going a lot more green.
Although it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or steam vegetables faster than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.
As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, all things considered. It's related to being practical, usually.
We hope you got benefit from reading it, now let's go back to onion raita recipe. To cook onion raita you only need 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Onion Raita:
- Get 1/2 cup of -onions thinly slices.
- Take 1 of cup- Curd Thick fresh,(yogurt/dahi).
- You need 2 of -Green chillies finally choppe.
- Take 1 of tbsp-Coriander leaves finally chopped.
- You need to taste of Salt.
Steps to make Onion Raita:
- Wash onions under running water. Peel off the skin and rinse them again.slice /cube them. wash green coriander leaves in a bowl filled with the water drain them..
- Add yogurt to a bowl,add salt. Whisk the yogurt to smooth..
- Add onions,green chillies, coriander leaves to the bowl, mix well. Add more yogurt if needed.
- Serve onion raita with pulao or briyani..
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