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Before you jump to Bhindi masala recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
You may well prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Especially if you make sure the dishwasher is full prior to starting a cycle. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. A lot of it truly is merely utilizing common sense.
We hope you got insight from reading it, now let's go back to bhindi masala recipe. To make bhindi masala you only need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Bhindi masala:
- Provide 250 gm of bhindi.
- You need 2 of onions.
- Prepare 1 tbsp of panch phoran.
- Prepare to taste of salt.
- Prepare to taste of red chilli.
- You need 1 tsp of turmeric powder.
- Provide 2 tsp of oil.
Steps to make Bhindi masala:
- Heat oil add panchforan.
- Add oniona and saute it.
- Put spices and mix it.
- Dd bhindi and saute it,now cover it and cook for 10 minutes and serve..
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