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Before you jump to Strawberry Crumble Cake Tart recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The cooking area is a good place to start saving energy by going much more green.
Probably the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is particularly economical when it's full before a cycle is commenced. Don't dry the dishes by using heat, use the cool dry or air dry functions to increase the money you save.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is pretty uncomplicated to live green, after all. It's about being practical, usually.
We hope you got insight from reading it, now let's go back to strawberry crumble cake tart recipe. You can cook strawberry crumble cake tart using 11 ingredients and 12 steps. Here is how you do that.
The ingredients needed to prepare Strawberry Crumble Cake Tart:
- Prepare 1 box of strawberries.
- Prepare 2/3 tsp of powdered sugar for dusting.
- Provide 6-8 of digestive cookies.
- Take 30 grams of cold butter.
- Prepare 1/2 cup of vegetable oil.
- You need 1/2 tsp of vanilla essence.
- Take 1 of egg.
- You need 3/4 cup of self raising flour.
- Prepare 1/2 cup of powdered sugar for cake.
- You need as required of Mint for garnish.
- Use as required of Fresh strawberries for garnish.
Instructions to make Strawberry Crumble Cake Tart:
- Chop off the green tip of the strawberries and wash them properly in water..
- Rinse the strawberries, chop them in half and place them in a pan. Dust with 2/3 teaspoons of sugar and keep aside for 15 mins..
- In the meantime, start the preparation for the crumble..
- Roughly crush digestive cookies and put chopped, cold pieces of butter to it..
- Mix with your hands, but do not let the butter melt down. We need an uneven, soil-like texture, as shown in the photo. Keep aside..
- For the cake batter, take 1/2 cup oil, 1/2 tsp vanilla essence and 1 whole egg. Mix well with a whisk..
- Once the liquids are mixed, add 1/2 cup of powdered sugar and mix well..
- Once the sugar is mixed, add the flour and whisk..
- Now add your strawberries to the cake mixture..
- Take a tart tin, butter it, and then add the cake batter to it. Top it with your digestive biscuits crumble. Place it in the oven at 180 degrees for 15 mins..
- The cooking time will depend on the size of your tart tin. Hence, cook it till a skewer comes out clean from the center, when poked..
- Cool it and serve with fresh strawberries, or with ice cream or with syrup, or just by itself..
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