Steps to Make Super Quick Homemade (Basic) Nasi Lemak (White Rice With Coconut Milk)

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We hope you got insight from reading it, now let's go back to (basic) nasi lemak (white rice with coconut milk) recipe. To make (basic) nasi lemak (white rice with coconut milk) you need 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare (Basic) Nasi Lemak (White Rice With Coconut Milk):

1. Get 500 grams of - White rice.
2. You need 2 1/2 cup of - Plain water.
3. Provide 1 cup of - Coconut milk.
4. Prepare 1 tsp of - Grated ginger.
5. Get 1 tsp of - Sugar.
6. Use 1/3 tsp of - Salt.
7. Prepare 5 Strands of - Pandan leaves.
8. Prepare 1 tbsp of - Butter (Optional).

Steps to make (Basic) Nasi Lemak (White Rice With Coconut Milk):

1. Wash and soak white rice in a bowl with some water for 10-15 minutes. Strain them out and place into a rice cooker.
2. Add in all ingredients except the butter.
3. Let them cook for about 3-5 minutes then add in the butter and stir well to mix all of them then let the automated tool to do the rest.
4. Usually the rice would be cooked for 15-20 minutes but no worries when cooking them with a rice cooker. However, once the rice cooker indicate its done, turn the rice cooker off after 5 minutes so the bottom wont burn.
5. Serve while hot with some Red Hot & Spicy Condiment (May try my own RH&Spicy Condiment recipe - Can be found in my profile) EnJoY...!.
6. Can be served during dinner or on any occasion.
7. Tips: Usually served with slices of cucumber to cool down the spicy feeling.. ;D.
8. Tips: Serving ratio = 1 Cup Rice : 1 TBSP Condiment.

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