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Before you jump to Mike's Snow Crab Leg Creamy Dip recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going much more green.
Changing light bulbs is as good a place to begin with as any. Obviously you shouldn't confine this to just the cooking area. The typical light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends major time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Green living is not really that hard. It's about being sensible, most of the time.
We hope you got insight from reading it, now let's go back to mike's snow crab leg creamy dip recipe. You can cook mike's snow crab leg creamy dip using 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Mike's Snow Crab Leg Creamy Dip:
- Provide 2 Pounds of Snow Crab Legs.
- Get 2 (8 oz) of Packages Philadelphia Cream Cheese [room temp].
- Get 1 Squeeze of Fresh Lemon Juice.
- Get 1/2 tsp of Lemon Pepper.
- Provide 1/2 tsp of Fresh Ground Black Pepper.
- Provide 1 tsp of Fine Minced Garlic.
- Take 2 tbsp of Fresh Minced Chives.
- Get 1 tbsp of Dried Parsley.
Instructions to make Mike's Snow Crab Leg Creamy Dip:
- Crack your crab legs..
- Pull your crab meat from shells. Make sure there are no leftover shells in your meat..
- Mix cheese with seasonings..
- Mix well and chill..
- Serve with lemon wedges, bagels, bagel chips, bread sticks, fresh vegetables or, anything you desire!.
- My neighbors went nuts for his dip! A little bit really does go a long way!.
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