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Before you jump to Crab bisque recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got benefit from reading it, now let's go back to crab bisque recipe. You can cook crab bisque using 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Crab bisque:
- Prepare 50 gms of crab meat.
- Take 1 tsp of refined oil.
- You need 1 of Onion sliced.
- Take 2 cups of Brandy.
- Take 1 tsp of Raw rice.
- Prepare 1 tsp of Tomato puree.
- Use 1 tsp of Cooking cream.
- Get to taste of Seasonings.
- Provide as needed of Cayenne pepper/ chilli powder.
- Get as needed of Fish stock.
Steps to make Crab bisque:
- In a saucepan, heat oil, cook sliced onion till transparent for 5 minutes..
- Add the brandy, fish stock, tomato puree and crab meat; simmer till the rice is cooked..
- Remove the heat, let it cool, once the liquid is cool enough, blend it to a smooth paste..
- Now simmer the soup, add chilli powder, seasonings and cream..
- Do not let the soup boil, just simmer till it is ready for serving..
- Garnish the soup with the cooked crab claw, meat and finely chopped parsley..
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