Simple Way to Make Award-winning Sig's Leek and Crab (or Croutons) Soup

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Before you jump to Sig's Leek and Crab (or Croutons) Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, largely in the kitchen.

While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that hard. Mostly, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to sig's leek and crab (or croutons) soup recipe. To make sig's leek and crab (or croutons) soup you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Sig's Leek and Crab (or Croutons) Soup:

1. Get 250 of to 300 grams fresh leeks.
2. Provide 2 of to 3 brown onions.
3. Get 4 clove of smoked garlic.
4. Provide 50 grams of unsalted butter.
5. Prepare 40 grams of plain flour.
6. Take 3/4 liter of vegetable stock (use more if the leeks were large and the soup is to thick).
7. Get 150 ml of heavy cream ( double cream).
8. Provide 1 pinch of each salt or salt substitute, dried coriander or flat parsley leaf and fresh ground black pepper.
9. Take 2 of to 3 drops or to taste, worcestershire sauce (optional, but recommended ).
10. Get 1 tsp of or to taste sherry or brandy (optional, but recommended ).
11. Prepare 150 grams of precooked crab ( or use croutons of your choice instead).

Instructions to make Sig's Leek and Crab (or Croutons) Soup:

1. Wash the leeks well and chop into small rings , reserve some of the rings.
2. Peel the onions and the garlic and chop roughly.
3. Add the leeks,onions, garlic, butter and saute, do not fry or brown them , dust with the flour until all is used and has slightly thickened the mixture .Add the vegetable stock slowly stirring all the time . Gently cook for about 15 minutes.
4. Cool slightly .Puree all with a blender or food processor . Add half the cream , all brandy or sherry if using and season with pepper , salt parsley or coriander and Worcestershire sauce.
5. Add the precooked crab meat just before serving with the rest of the cream and Leek cutting.

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