Recipe of Speedy Prawns Har gow

Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Prawns Har gow recipe here. We also have wide variety of recipes to try.

Before you jump to Prawns Har gow recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Keep reading for some approaches to go green and save energy, generally in the kitchen.

Probably the food just isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is especially economical when it's full before a cycle is commenced. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Green living is not that hard. Typically, all it requires is a little common sense.

We hope you got insight from reading it, now let's go back to prawns har gow recipe. You can cook prawns har gow using 18 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Prawns Har gow:

1. Prepare of Shrimp Filling.
2. Use 500 grams of raw prawns.
3. Use 50 grams of bamboo shoot (rinse thoroughly and squeeze out excess water, finely chopped).
4. Use 50 grams of pork fat (optional; mince finely into paste).
5. Provide 2 teaspoons of oyster sauce.
6. You need 1 tsp of soysauce.
7. Take 1/4 teaspoon of ground white pepper.
8. Prepare 1 teaspoon of granulated white sugar.
9. Use 2-3 teaspoons of sesame oil.
10. Take 1-2 tablespoon of Shaoxing wine.
11. Get 1/2 tablespoon of corn starch.
12. Prepare of Dough.
13. Get of You can buy ready make har gow wrapper in some big asian grocery shop but here is ingredients for you.
14. Get 50 grams of all-purpose flour.
15. Get 50 grams of tapioca starch.
16. Use 1/4 teaspoon of salt.
17. Use 1/4 teaspoon of vegetable oil.
18. Get 160 grams of boiling water (240 mL or about 2/3 cups).

Steps to make Prawns Har gow:

1. Cut raw prawns in half vertical way and take the black bit off. Bash it and coarsely chop them..
2. Coarsely chop some bamboo shoots and transfer both to a medium-sized bowl. Add finder chopped pork fat. Season with oyster sauce, soy sauce, sugar, white pepper, sesame oil, Shaoxing cooking wine and corn starch..
3. To make the dumplings, apply oil to the back side of a knife. Use the backside of that knife to flatten the dough into a circle, with one side slightly thicker than the other. The thicker side will be the base of the filling. The other side will be the delicate pleated folds..
4. If you are making dough from scratch; Here is the method how to make Har gow dough. In a bowl of a stand mixer, mix together plain flour, tapioca starch and salt. Then add boiling water a little at a time and knead until the dough comes together. Add oil until you get a soft ball that pulls cleanly away from the sides of the mixing bowl..
5. Roll the dough into a thin log and cut out pieces of 10-12 g each. Keep the dough covered at all times to prevent drying..
6. Here is the store bought one you can use but if you use store bought one you need some water to bind the both sides dough together. Place filling off-centre on the thicker base..
7. Fold the thinner side of the wrapper over and pinch it to make pleats from one end with your fingers then use your thumb and index finger, start making a pleat. As you fold each pleat, press the folded pleat tightly against the back part of wrapper using your other thumb and index finger..
8. Traditionally they make 13 (for lucky number) in the Chinese restaurant and I managed to do about 10..
9. Oil the base of the bamboo steamer to prevent dumplings from sticking. You can also place each dumpling on a small piece of wax paper. Steam for 6 minutes over high heat. Serve immediately with a soy or chili sauce..

If you find this Prawns Har gow recipe valuable please share it to your good friends or family, thank you and good luck.