Recipe of Perfect Carrot & Onion Fritters

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Before you jump to Carrot & Onion Fritters recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Drink water, not alternative drinks. Having a soda or a cup of coffee every now and then isn’t a horrible idea. Getting most of your hydration from them is a awful idea. Choosing water instead of other beverage adds to your body's health and allows it stay hydrated. This also helps you lower your caloric intake by hundreds of points without having to buy and eat gross diet foods. Productive weight loss efforts often depend solely on water consumption.

There are all kinds of things that you can do to get healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren't the only signal of your lifestyle choices. You need to help to make your body as strong it can be.

We hope you got insight from reading it, now let's go back to carrot & onion fritters recipe. You can cook carrot & onion fritters using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot & Onion Fritters:

1. Take 300 gms of chickpea flour.
2. You need 1 tsp of chopped ginger.
3. You need 1 tsp of chopped garlic.
4. You need 1 tsp of chopped green chillies.
5. Prepare 1 tsp of turmeric powder.
6. You need to taste of Salt and Pepper.
7. Prepare 500 gms of thinly sliced onions.
8. Get 100 gms of shredded carrots.
9. Provide 2 tbsp of coriander chopped.
10. Get 1 tbsp of lemon juice.
11. Prepare of Water if required to mix ingredients to a smooth batter.
12. You need of Oil for frying.

Steps to make Carrot & Onion Fritters:

1. Mix all ingredients except for oil to form a thick batter..
2. Add water only if required, set aside for 10 minutes.
3. Heat oil in a fry, spoon batter into the hot oil, once golden brown remove on kitchen towels to drain any excess oil.
4. Alternatively, mix 2 tbsp oil, form small fritter balls, place in air fryer and cook for 10 minutes or until golden brown.
5. Serve with a hot cup of tea or iced tea and enjoy.

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