Easiest Way to Make Homemade Octopus, Avocado, and Tomato Salad with Cilantro

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Before you jump to Octopus, Avocado, and Tomato Salad with Cilantro recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. If you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.

The kitchen alone gives you many small methods by which energy and money can be saved. It is reasonably easy to live green, of course. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let's go back to octopus, avocado, and tomato salad with cilantro recipe. To make octopus, avocado, and tomato salad with cilantro you only need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Octopus, Avocado, and Tomato Salad with Cilantro:

1. Take 150 grams of Octopus.
2. Prepare 1 medium of Tomato.
3. You need 1 of Avocado.
4. You need 1/2 bunch of plus Cilantro.
5. Take 8 of Cashew nuts.
6. Prepare 2 tsp of ● Fish sauce.
7. Take 2 tbsp of ●Lemon juice.
8. Get 1/2 tsp of ●Chicken stock granules.
9. Prepare 1 of Salt, black pepper.

Steps to make Octopus, Avocado, and Tomato Salad with Cilantro:

1. Cut the octopus and tomato into bite-sized pieces. Cut the cilantro into 3-4 cm lengths..
2. Cut the avocado in half lengthwise, and remove the pit using the edge of a knife. Scoop out into bite-sized pieces using a spoon..
3. Mix the ● ingredients well..
4. Chop the cashew nut into 2-3 pieces..
5. Add the Step 1 and 2 ingredients into a bowl, and mix in the Step 3 dressing. Add Step 4 as well, and adjust the taste with the ★ ingredients..
6. Serve in a bowl and it's done..

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