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Before you jump to Cranberry Cream Pie recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to correct the problems of the environment. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is definitely not true. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. Largely, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to cranberry cream pie recipe. You can have cranberry cream pie using 17 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Cranberry Cream Pie:
- Provide of CRUST.
- Prepare 1 1/2 cup of chocolate graham crackers, crushed.
- Use 6 tbsp of butter, salted or unsalted, melted.
- Take of CRANBERRY CREAM FILLING.
- Prepare 1 of 3.0 ounce box cranberry jello mix.
- You need 1 cup of boiling water.
- Provide 3/4 cup of dryed cranberries, chopped.
- Get 1/2 cup of semi sweet chocolate, chopped into small pics or grated.
- Get 8 oz of cream cheese.
- Use 1 cup of heavy whipping cream, cold.
- Provide 3 tbsp of confectioner's sugar.
- Prepare 1 tsp of vanilla extract.
- Provide of GARNISH.
- Use of whipped cream.
- Provide of red, white and green decorators sugar.
- Get of dryed cranberries.
- You need of cocoa power for dusting.
Instructions to make Cranberry Cream Pie:
- MAKE CRUST.
- Combine chocolate graham crumbs and melted butter in a bowl until well blended.
- Press firmly into 9 inch pie plate bottom and sides. Freeze while preparing filling.
- MAKE CRANBERRY CREAM FILLING.
- Dissove jello in the boiling water, stirring until its all dissoved. Add dryed cranberries and stir. Chill in refrigerator until just cold but not setting up about 20 minutes.
- Beat cream cheese until smooth.
- Beat in cold jello cranberry mixture until smooth.
- Fold chopped chocolate into cranberry mixture.
- Beat heavy cream until soft peaks, add confectioner's sugar and vanilla and beat until cream holds its shape.
- Fold whipped cream into cranberry mixture gently in 3 additions until a uniform color.
- Pile filling into prepared crust and refrigerate until set, at least 6 hours or overnight.
- Decorate pie with whipped cream, colored sugars , dryed cranberries and cocoa poder before serving.
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