Wednesday, July 1, 2020

Simple Way to Make Favorite Mango Coconut Pancakes

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Mango Coconut Pancakes

Before you jump to Mango Coconut Pancakes recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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There are plenty of things you can go after to become healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. Little things, when done every day, can do a great deal to enable you to get healthy and lose pounds. Make shrewd choices every day is a great start. Getting as much exercise as you possibly can is another factor. The numbers on the scale aren't the only indication of your health levels. It’s about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to mango coconut pancakes recipe. You can cook mango coconut pancakes using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mango Coconut Pancakes:

  1. Take 100 g of gluten free self-raising flour.
  2. Use 1 tablespoon of caster sugar.
  3. Prepare 1 of egg.
  4. Provide 100 ml of dairy free milk.
  5. Get 1 tablespoon of desiccated coconut.
  6. You need 1/2 of mango diced.

Steps to make Mango Coconut Pancakes:

  1. In a large bowl stir together the flour, coconut and caster sugar Beat the egg and stir into the flour mix Gradually whisk in the milk until you have a smooth batter Heat a drizzle of oil in a shallow pan over a medium heat.
  2. Add a quarter of the mix into the pan and cook for a couple of minutes on each side Repeat until you have cooked all the pancakes Top with the mango and an extra sprinkle of coconut.

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