Steps to Make Quick Cranberry Upside-Down Cake

Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Cranberry Upside-Down Cake recipe here. We also have wide variety of recipes to try.

Before you jump to Cranberry Upside-Down Cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going more green.

While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or even steam vegetables faster than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is specifically economical when it's full before a cycle is going. Don't dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.

The kitchen by itself gives you many small methods by which energy and money can be saved. It is quite uncomplicated to live green, of course. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to cranberry upside-down cake recipe. To make cranberry upside-down cake you only need 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cranberry Upside-Down Cake:

1. You need 8 tbsp (1 stick) of unsalted butter - softened to room temp, divided.
2. You need 1 cup of granulated sugar - divided.
3. Get 1/2 tsp of ground cinnamon.
4. Prepare 1/4 tsp of ground all spice.
5. Prepare 2 cup of fresh whole cranberries.
6. Prepare 1 of large egg.
7. You need 1 tsp of vanilla extract.
8. You need 1 1/4 cup of all-purpose flour.
9. Take 1 1/2 tsp of baking powder.
10. You need 1/4 tsp of salt.
11. Prepare 1/4 cup of fresh squeezed orange juice.
12. Take 1/4 cup of milk.
13. Use 1 tbsp of orange zest.

Steps to make Cranberry Upside-Down Cake:

1. Preheat oven to 350°F. Grease the bottom and sides of a 9" round cake pan with 2tbs of the butter (bottom of pan should have a pretty thick layer, and be sure to get into the corners)..
2. In a small bowl blend together 1/2 cup of the sugar, the cinnamon and the all spice until well combined. Sprinkle all of the mixture evenly into the bottom of cake pan. Arrange cranberries in a single layer on top of the sugar mixture. Set pan aside..
3. In a large bowl cream remaining 6tbs butter and 1/2c sugar with a hand mixer until fluffy. Add the egg and vanilla. Beat with mixer until well combined. In a separate bowl whisk together flour, baking powder and salt..
4. With mixer on low, add flour mix in three batches, alternating with juice and then milk (begin and end with flour, fully combining each addition). After last portion of flour mix is incorporated, add orange zest and blend until just mixed in..
5. Carefully spoon batter evenly over cranberries in pan, spread out evenly and level off the top. Place pan on a baking sheet and place in oven. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean..
6. When done baking, remove from oven, cool cake for 20 minutes in pan on a wire rack. Run a knife around the edges of the cake to loosen. Invert onto cake serving platter, tap the bottom of the pan firmly until center loosens and gently wiggle pan off of cake. NOTE: Don't let cake cool too much before inverting, cranberries may not release completely..
7. Serve slightly warm or let cool completely. Slice, garnish with fresh whipped cream if desired and enjoy!.

If you find this Cranberry Upside-Down Cake recipe useful please share it to your friends or family, thank you and good luck.