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Before you jump to Spicy Thai Basil Prawns (Pad Krapow Guung) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your cooking area more green.
Start out with changing the bulbs. This will certainly go beyond the kitchen, but that is okay. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is another good thing to do. The family spends a lot of time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not limited to the kitchen, it happens in other parts of the house as well. Make a practice of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. It's related to being sensible, more often than not.
We hope you got benefit from reading it, now let's go back to spicy thai basil prawns (pad krapow guung) recipe. You can cook spicy thai basil prawns (pad krapow guung) using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Spicy Thai Basil Prawns (Pad Krapow Guung):
- Get 165 g of fresh king prawns.
- Get 1 tablespoon of oyster sauce.
- Use 1 tablespoon of soy sauce.
- Provide 2 teaspoons of fish sauce.
- Get 1 teaspoon of brown sugar.
- Use 2 tablespoons of vegetable oil.
- You need 2-3 clove of garlic (peeled and finely chopped).
- Prepare 1 handful of green bean (chopped).
- Provide 3-4 of Thai bird eyes chilli (finely sliced).
- Prepare 1 of couple handful of holy basil or Thai basil.
- Take of Ground white pepper.
- Prepare of Cucumber to serve with the dish.
- Take 2 cups of cooked jasmine rice.
- You need 2 of duck eggs (can use chicken eggs) but duck egg will give a lovely orange yolk.
- Use of (You can deep fry basil for garnish too).
Instructions to make Spicy Thai Basil Prawns (Pad Krapow Guung):
- Heat large wok over high heat. Drizzle in oil. Add garlic, chilli and stir fry until garlic start turn to golden, 2 to 3 minutes. Add prawns in and continue cooking on high heat until some of the juices start to caramelize in the bottom of the pan. Add green beans then add soy sauce, oyster sauce and fish sauce cook and stir until sauce begins to caramelize, about 1 minute. Add sugar and stir well..
- Stir in basil. Cook and stir until basil is wilted, about 20 seconds and add some ground pepper in. You can ad a little bit of water if the sauce become a little bit dry. Turn the heat off..
- On a small highheat pan, add 1 tbsp vegetable cooking oil, add egg one at the time. Leave it until corner of white egg become crispy but yolk still runny. Take it out and cook another one..
- Fried a handful of basil in hot oil for 5-6 min.
- Serve with rice and cucumber 🥒.
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