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Before you jump to Simplified Braised Red Cabbage recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
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The kitchen on its own gives you many small ways by which energy and money can be saved. It is quite uncomplicated to live green, after all. It's related to being functional, more often than not.
We hope you got benefit from reading it, now let's go back to simplified braised red cabbage recipe. You can cook simplified braised red cabbage using 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Simplified Braised Red Cabbage:
- Provide 1 of red cabbage, sliced.
- You need 1 of huge Bramley cooking apple.
- Take 1 tsp of mixed spice.
- Get Pinch of grated nutmeg.
- You need 1 tsp of salt.
- Get 2 tbsp of cider vinegar.
- Provide 2 tsp of dark brown sugar.
- Get Splash of olive oil.
Instructions to make Simplified Braised Red Cabbage:
- Add all of the ingredients to the pot with a splash of water to stop the base burning at the start while the cabbage is dry..
- Give it all a good stir then cook on the hob over a low heat for 3-4 hours. Stir it every now and again adding a splash of water if it looks dry. Taste the cabbage after a few hours and if it’s too sweet add a touch more vinegar. If too sharp add some more sugar..
- Lovely served alongside roasted meats and freezes well too..
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