Steps to Make Homemade Chicken Curry

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Before you jump to Chicken Curry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going more green.

You may prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.

The kitchen alone gives you many small means by which energy and money can be saved. Eco-friendly living is not that difficult. It's concerning being functional, more often than not.

We hope you got insight from reading it, now let's go back to chicken curry recipe. You can cook chicken curry using 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Chicken Curry:

1. You need 1 tablespoon of olive oil.
2. Get 3 of chicken breasts cut into small chunks.
3. Provide 1 of onion diced.
4. Use 1 of pepper sliced.
5. Get 2 of garlic cloves minced.
6. Provide 3 teaspoons of garam masala.
7. Use 1 teaspoon of turmeric.
8. Use of salt and pepper for seasoning.
9. You need 1/4 teaspoon of chilli flakes.
10. Prepare 2 of x 400g can of chopped tomatoes.
11. Take 200 ml of chicken stock.
12. Use 80 ml of dairy free cream.

Instructions to make Chicken Curry:

1. Place the olive oil in a large pan over a medium heat Add in the garlic, garam masala, turmeric and chilli flakes Cook for a couple of minutes.
2. Add in the chicken and cook for 5 minutes Stir in the onions and peppers and saute for 5 minutes Pour in the chicken stock and chopped tomatoes.
3. Bring to the boil and simmer for 20 minutes Stir in the cream and season to taste Divide between four bowls and serve with rice.

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