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Before you jump to Salt and Vinegar Crisps recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good starting point saving energy by going much more green.
Begin with replacing the light bulbs. Do this for the whole house, not merely the kitchen. You really need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, which is good. You also have to get the practice of turning off the lights when there is nobody in a area. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and discover how much electricity you can save.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that difficult. Largely, all it takes is a little common sense.
We hope you got benefit from reading it, now let's go back to salt and vinegar crisps recipe. You can cook salt and vinegar crisps using 6 ingredients and 13 steps. Here is how you do that.
The ingredients needed to cook Salt and Vinegar Crisps:
- You need 4 of small potatoes.
- Prepare 2 tablespoons of balsamic vinegar.
- Provide 1 tablespoon of water.
- You need 1 tablespoon of salt.
- Take 6 tablespoons of white vinegar.
- Prepare 1 tablespoon of oil.
Instructions to make Salt and Vinegar Crisps:
- Wash and dry the potatoes..
- To a bowl add the salt..
- Balsamic vinegar..
- Water..
- White vinegar..
- Mix until salt is dissolved..
- Add the oil and mix again..
- Set aside. Use a mandoline to cut the potatoes thinly. You can also use a knife if you are very careful..
- After slicing all of the potatoes pat them dry with a paper towel..
- Add the slices in the mixture of vinegar and set aside for 45 minutes..
- After 45 minutes lay the potatoes on a baking tray..
- Put in the preaheated oven at 220°C for 15 minutes..
- Enjoy!.
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