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Before you jump to Dambun couscous recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, because the motor won't have to run as often.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, all things considered. It's concerning being functional, more often than not.
We hope you got insight from reading it, now let's go back to dambun couscous recipe. You can have dambun couscous using 7 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Dambun couscous:
- Get of couscous.
- You need of Maggi.
- Get of Moringa.
- Get of Groundnut.
- Use of Pepper.
- Take of Onion.
- Use of Veg oil.
Instructions to make Dambun couscous:
- Add couscous,moringa,groundnut,pepper,onion,maggi,and spices altogether put them all in a steamer..
- When the couscous is steamed.sprinkle veg oil on it.enjoy!.
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