Saturday, April 18, 2020

Recipe of Quick Beef and Vegetables

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Beef and Vegetables

Before you jump to Beef and Vegetables recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active participation. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to begin saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. It's about being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to beef and vegetables recipe. You can cook beef and vegetables using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef and Vegetables:

  1. You need 1 lb of ground beef.
  2. Prepare 2 lb of mixed vegetables.
  3. Prepare 29 oz of whole green beans one can I drained.
  4. You need 14 1/2 oz of beef broth.
  5. Prepare 1/4 tsp of salt.
  6. Prepare 1/4 cup of dehydrated onions.
  7. Get 1 cup of grated extra sharp cheddar cheese.

Steps to make Beef and Vegetables:

  1. To a pot add mixed vegetables, beef broth, green beans one can with juices the other drained,, half the salt, green beans. Ground beef, dehydrated onions and the rest of the salt. Add it all in this order..
  2. After 10 minutes stir mixing well. Bring to a boil let liquids reduce. About 30-40 minutes total. Last 10 minutes add cheese stir in well..
  3. Serve hope you enjoy!.

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