How to Prepare Favorite Yokohama Ramen

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Before you jump to Yokohama Ramen recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn't that hard. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let's go back to yokohama ramen recipe. You can cook yokohama ramen using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Yokohama Ramen:

1. Provide of Soup stock*.
2. You need of chicken bone.
3. Prepare of any vegetables.
4. Provide of Soup seasoning *.
5. Get 1 tablespoon of soy sauce.
6. Prepare 1/2 teaspoon of salt.
7. Use of pepper.
8. Take of vegetable fry*.
9. Take 2 of Chinese cabbage.
10. Take of carrot.
11. Provide 2-3 of dried Shiitake mushrooms (soaked).
12. Get 6 of boiled shrimps.
13. Take of spring onion.
14. You need 30 g of thin sliced pork.
15. Use 1 tablespoon of oyster sauce.
16. Use 1 teaspoon of Chinese chicken paste.
17. You need to taste of salt and pepper.
18. Use 2 teaspoon of starch powder +1 cup water.
19. Use 1 of boiled egg.
20. Take of green onion.
21. Provide of Nori seaweed.
22. Prepare of Ramen noodle.

Steps to make Yokohama Ramen:

1. Soup stock ingredients: any vegetables and shrimp skin......
2. Cook in pressure pan for 30 minutes. And drain..
3. Cut vegetables and pork. Fry pork first and put in dish aside. Then fry hard vegetables..
4. Fry all vegetables and pork shrimp, and season..
5. Sprinkle starch water and cook..
6. Boil noodle and make soup..
7. Put vegetables fry, soy sauce egg, green onion and Nori..
8. Enjoy 😊.

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