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Before you jump to Papaya Chicken with Turmeric Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, largely in the kitchen.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. It's related to being functional, more often than not.
We hope you got insight from reading it, now let's go back to papaya chicken with turmeric rice recipe. To cook papaya chicken with turmeric rice you only need 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Papaya Chicken with Turmeric Rice:
- You need of Papaya Chicken.
- Take 400 gm of chicken breast, cut into bite sizes.
- Prepare 1/2 tsp of sambal oelek (or to taste) (optional).
- Take 1 tbsp of olive oil.
- Take 1 of scallion, chopped.
- Prepare 2 cloves of garlic, chopped.
- Provide 1 inch of ginger, chopped.
- Provide 2 cups of green or unripe papaya, seeded and diced.
- You need 1 of bell pepper, cut into strips.
- Prepare 1/2 cup of lemon or orange juice.
- Take 2 tbsp of sweet soy sauce.
- Use 1 tbsp of shrimp paste or fish sauce.
- Use 1 cup of broccoli, cut into bite sizes.
- Prepare 1 cup of mushroom (optional).
- You need of Turmeric Rice.
- Provide 1 3/4 cup of basmati rice.
- Prepare of (cook with rice cooker or in a pot, following the instructions).
- Take of (I use 3 1/2 cup of water).
- Provide 1 cup of chicken broth (adjust with water for cooking rice).
- Use 1 tbsp of butter.
- Get 1 tsp of turmeric powder.
- Provide 1 tsp of onion powder.
- Use 1 tsp of garlic powder.
- Get 1/2 tsp of garam masala (optional).
- Provide Pinch of salt.
Instructions to make Papaya Chicken with Turmeric Rice:
- Cook rice.
- Prepare a pan with oil and sautee scallion, garlic and ginger.
- Add chicken along with bell pepper and cook until the chicken turns white.
- Add fish sauce or shrimp paste together with lemon or orange juice, soy sauce and sambal oelek. Mix well..
- Add broccoli and papaya (or mushroom) and cook until the broccoli is soft. Make sure to adjust, not to add papaya earlier than broccoli if papaya was already soft before you start cooking it..
- Add salt to taste. My shrimp paste was already salty enough so I didn't add any salt..
- Serve with hot turmeric rice..
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