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We hope you got insight from reading it, now let's go back to cottage cheese frankie recipe. To make cottage cheese frankie you need 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Cottage cheese frankie:
- You need 200 g of cottage cheese.
- You need 7-8 of wheat flour roti.
- Get 1/4 cup of onion sliced.
- Get 1 tbsp of olive oil.
- Prepare 1 of onion small sliced.
- You need to taste of Salt.
- You need 1 tsp of red chilli powder.
- Prepare 1/2 of green bell pepper green sliced.
- Use 2 Tbsps of tomato paste.
- Take 2 tbsps of mayonnaise.
Instructions to make Cottage cheese frankie:
- Heat up the oil in a pan and add sliced onion to the pan..
- Saute the onion lightly and add paste tomatoes. let the tomatoes cooked for 5-6 minutes over medium heat..
- Add salt red chilli powder and let the masala cook for a minute. Add fresh cottage cheese which is cut into approximately 1 inch cubes and cook it for 3-4 minutes..
- To assemble the rolls, heat up a pan and warm the roti over it. warm all roti and keep aside..
- Now place the chapati on a board and ladle 1/3rd of cottage cheese filling in the center. Top with some coriander leaves and some mayo..
- Roll it to form a wrap and enjoy.
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