Monday, March 16, 2020

Easiest Way to Prepare Super Quick Homemade Pork stew with sauerkraut

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Pork stew with sauerkraut

Before you jump to Pork stew with sauerkraut recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going more green.

Probably the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances will boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don't dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to pork stew with sauerkraut recipe. To make pork stew with sauerkraut you need 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork stew with sauerkraut:

  1. Take 500 g of pork shoulder.
  2. Provide 200 g of smoked gammon.
  3. Prepare 1-1.5 kg of sauerkraut.
  4. Use 1 of large onion.
  5. Take 1 of bell pepper.
  6. Get 2 of tomatoes.
  7. You need 4 cloves of garlic.
  8. Provide 1 tsp of caraway seed.
  9. You need 1 tbsp of paprika.
  10. You need 2 of bay leaf.
  11. You need of Oil to fry onion.
  12. You need to taste of Salt and pepper.

Steps to make Pork stew with sauerkraut:

  1. Dice onions and fry gently in oil until golden, remove from heat and add paprika chopped tomato crushed garlic and bell sliced pepper. Cut both of the meat up into small bite size pieces and season with salt and pepper. (Be careful as the smoked ham already contains salt)..
  2. Put the saucepan back on the heat, turn it up to medium-high, and add your seasoned meat. Cook until the meat has browned and seared on the outside. Then add spices and bay leaves. Pour in enough water or stock until it just covers the meat, bring it up to a simmer, then reduce heat to low and cook slightly uncovered stirring occasionally until the pork is halfway cooked, about 30 minutes..
  3. Drain the +sauerkraut in a colander and rinse it gently under cold water until some but not all of the vinegary liquid drains out. Add the drained sauerkraut to the stew and pour as much water to almost cover the stew. Simmer, slightly uncovered until the pork is tender and the sauerkraut wilts down. About another 30 minutes. Serve with sour cream and freshly baked bread/roll..

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