Sunday, January 26, 2020

Simple Way to Make Perfect Roasted turkey legs with macaroni

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Roasted turkey legs with macaroni

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We hope you got insight from reading it, now let's go back to roasted turkey legs with macaroni recipe. To cook roasted turkey legs with macaroni you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Roasted turkey legs with macaroni:

  1. Get 4 of turkey legs.
  2. Get 1 of tspn pepper.
  3. You need 2 of tspn paprika.
  4. Use 1 of tspn dried thyme.
  5. Prepare 2 of tspn garlic powder.
  6. Use 1/2 of tspn ground ginger.
  7. Take 1 of tblspn brown sugar.
  8. You need 2 of tblspn olive oil.
  9. Prepare 1 of tblspn fresh lemon juice.
  10. Take to taste of Salt.

Instructions to make Roasted turkey legs with macaroni:

  1. In a small bowl,combine together paprika,thyme,sugar,gingerand garlic powder,olive oil and lemon juice together making up a paste,set aside..
  2. Pat dry the turkey legs, using a small knife make at least 2 scars upon each leg. Season each leg with salt and pepper.
  3. Next rub the spice paste unto each leg,making sure you rub the paste inside where u made scars..
  4. Next put the legs in a bowl or zipper bag,put in the refrigerator to marinate for at least 2hours..
  5. Preheat oven at 175°C. Place the legs on the oven rack and roast for 1 hour 45 minutes to 2hours or until golden brown and or as desired.
  6. Serve with a starch of choice like macaroni in tomato sauce or Basmati rice or anything of choice..

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