Recipe of Perfect Matumbo and cabbage😗

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Before you jump to Matumbo and cabbage😗 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

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Maybe the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is especially economical when it's full before a cycle is going. Conserve even more money by air drying or cool drying your dishes rather than heat drying them.

The kitchen alone provides you with many small methods by which energy and money can be saved. Green living is not really that hard. It's related to being sensible, usually.

We hope you got benefit from reading it, now let's go back to matumbo and cabbage😗 recipe. To make matumbo and cabbage😗 you only need 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Matumbo and cabbage😗:

1. Get 1/4 kg of intestines.
2. Get 1/4 of Cabbage.
3. Use 4 of tomatoes.
4. Prepare 2 of large onions.
5. Get of Cooking oil.
6. You need of Salt.

Steps to make Matumbo and cabbage😗:

1. Wash the cabbage,tomatoes and onions and cut to desired sizes in different dishes appropriately.
2. Wash the intestines thoroughly to ensure they are sparkling clean😙.
3. Steam the intestines in water for 30min.
4. In a different cooking dish add chopped onions and cooking oil and cook till the onions are golden brown.
5. Add the sliced tomatoes and salt to taste and let the mixture cook for 2min.
6. Add the already steamed intestines to the cooking mixture and cook for 5min.
7. In a different cooking dish add sliced onions and cooking oil and cook till the onions are golden brown.
8. Add 1 sliced tomatoes to the cooking onions and cook for a min.
9. Add the cabbage to mixture and cook under low heat for 5min.
10. Food is ready to serve alongside ugali😍.

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