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Before you jump to Bok Choy Akki Roti recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Changing light bulbs is actually as good an area to start as any. Of course you shouldn't confine this to just the kitchen. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to acquire the habit of turning off the lights when there is nobody in a room. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not merely the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. A lot of it truly is basically making use of common sense.
We hope you got insight from reading it, now let's go back to bok choy akki roti recipe. You can have bok choy akki roti using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Bok Choy Akki Roti:
- Provide 1 cup of rice flour.
- Use 1 cup of loosely packed pak choy (only the greens), chopped.
- Prepare to taste of salt.
- Provide 1/4 tsp. of turmeric powder.
- Get 1 of small onion, chopped.
- You need 1 tsp. of ginger, grated.
- Prepare 1 of green chili, chopped (opt).
- Get 1/2 tsp. of roasted cumin powder.
- You need 1/2 tsp. of ajwain (carom seeds).
- Prepare of oil to shallow fry.
Instructions to make Bok Choy Akki Roti:
- In a bowl, combine all the above mentioned ingredients, except oil. Add warm water little at a time and knead into a dough. Keep aside for 10-15 minutes..
- Divide into 3 equal portions. Take one portion and spread directly on a greased tawa / griddle with your fingers..
- Keep a bowl of water alongside to dip your fingers in it in order to spread evenly and as thin as possible into a round circle..
- Make a few holes on it and fry on a low flame by drizzling oil in the holes and around the edges..
- Fry till golden brown on one side before flipping it over on the other side. when one is done, simply place the back side of the tawa under running water for a few seconds to cool down and proceed as usual to make the next one. Serve them hot with pickles, chutney or any side dish..
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