Easiest Way to Make Perfect Chocolate cake with whipping cream frosting

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Before you jump to Chocolate cake with whipping cream frosting recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not other beverages. Soda and coffee, when used in small amounts, aren't that bad. Getting most of your hydration from them is a horrendous idea. Choosing water instead of other beverage adds to your body's health and helps it stay hydrated. You’re also cutting hundreds of calories out of your diet— without having to deal with terrible tasting diet food. Effective weight loss efforts often depend entirely on water ingestion.

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We hope you got insight from reading it, now let's go back to chocolate cake with whipping cream frosting recipe. To make chocolate cake with whipping cream frosting you only need 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Chocolate cake with whipping cream frosting:

1. Take 3 cups of Flour.
2. Provide 3 cups of Sugar.
3. Use of Cocoa powder 1 and half cups.
4. Use of Baking soda 1tblspn.
5. Provide of Baking powder 1 and half tblspn.
6. Use Pinch of salt.
7. Prepare 4 of eggs.
8. You need 1 of and half cup butter milk.
9. Prepare 1 cup of hot water.
10. Take 1 of tblspn vanilla extract.
11. Get Half of cup of oil.

Steps to make Chocolate cake with whipping cream frosting:

1. In a bowl add all the dry ingredient and mix well.
2. Then add the wet ingredient.
3. Hot water should be last form a batter and then bake in low heat.
4. Butter milk 1cup of milk +1tblspn of vinegar or lemon juice.

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