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Before you jump to Orzo Chicken Pasta recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let's go back to orzo chicken pasta recipe. You can cook orzo chicken pasta using 10 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Orzo Chicken Pasta:
- Get 2 of Boneless Skinless Chicken Breasts.
- Use 2 tbsp of Sun Dried Tomatoes in Oil.
- Use 2 tbsp of Fresh Basil.
- Get 1 tsp of Fresh Parsley.
- You need 1/2 cup of Extra Virgin Olive Oil.
- Use 1/2 of Lemon.
- Prepare 4 oz of Whole Feta Cheese.
- You need 8 oz of Uncooked Orzo Pasta.
- Get 1 cup of Chopped Fresh Spinach.
- Provide 1 pints of Cherry Tomatoes.
Instructions to make Orzo Chicken Pasta:
- Cut feta into cubes. Cut tomatoes into halves. Chop basil and parsley. Chop up sun dried tomatoes..
- Once your water is at a rolling boil, add a little salt and olive oil, then add the orzo. *Orzo will be al dente within 5/6 mins. It cooks VERY fast*.
- Season your chicken how you like. Garlic, powder, salt and pepper should do. Pan sear your chicken in a hot skillet.
- **your pasta should be done by now, drain pasta well and set aside in your preferred dish**.
- Now, time to make the vinaigrette. In a small bowl, mix the olive oil, squeeze in the lemon, add salt and pepper and some of the oil from the sun dried tomatoes. Wisk..
- Pour all of your vinaigrette over the Orzo while its still hot and the Orzo will soak up the sauce. Pour the rest of the ingredients over the Orzo and toss everything together..
- Add in freshly chopped spinach and mix again..
- Once your chicken is ready, dice it into large chunks..
- Lastly, add in your chicken and mix once more. Bon Appetite!.
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