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Before you jump to Salted Egg Crab recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Start out with exchanging the light bulbs. Do this for your house, not only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them in place of incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, which is good. It goes further than simply swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular tend to be left on the whole day, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not merely the kitchen. Try keeping the lights off if you don't absolutely need them, and see just how much electricity you can save.
The kitchen on its own gives you many small ways by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to salted egg crab recipe. You can cook salted egg crab using 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Salted Egg Crab:
- You need 2 of crabs.
- Provide 1 of spring onion (slice).
- Use 1 of ginger (slice).
- Use of SAUCE:.
- Prepare 4 of salted egg yolk (steamed and mashed).
- Take 1 tbsp of butter.
- You need 1 tbsp of oil.
- Get 2 cloves of garlic (minced).
- You need 5 of curry leaves.
- You need 2 of eye-bird chilli (optional).
- Provide 1 can of evaporated milk (390 g).
- You need of Salt.
- Use of Sugar.
Steps to make Salted Egg Crab:
- Steam the crab with ginger and spring onion 12 mins. Put aside..
- Heat oil and butter. Add garlic, curry leaves and chilli until fragrant..
- Add evaporated milk, salt, pepper, mashed egg yolk. Stir and cook until the sauce gets thickened..
- Add the crab and toss well to coat. Ready to serve..
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